8 Modes of cooking dishes : Fried,Boiled,Baked
Deep-Fried, Steamed, Grill, Stewed & Fondue.
Capacity :5Liters, Timer up to 10 hours. 
Temperature range 50?C to 240?C.
Adjustable thermostatic control. 1500Watts.
Digital control panel. Anti-skid legs.
Removable container with non - stick surface.
Handle for easy carrying. Easy to clean.